If you are hosting Easter Brunch, you're going to want to check out all the amazing Easter Brunch Recipes we have for you!
Easter is one of my most favorite holidays!
Our Favorite Easter Brunch Recipes
Here are some of our favorite Easter brunch recipes:
from left to right:
- Strawberry Breakfast Parfait
- Blueberry Banana Breakfast Cookies
- Pomegranate Salad Dressing
- Cheesy Sausage Breakfast Bundt
from left to right:
- Blueberry Oat Muffins
- Honey Lime Fruit Salad
- Blueberry Peach Bundt Cake
- Sausage and Cheese Breakfast Egg Muffins
from left to right:
- Tropical Smoothie Bowl
- Raspberry Lemon Pull Apart Rolls
- Blackberry Cream Cheese Spread
- Strawberry Mimosas
from left to right:
- Orange Mango Smoothie
- Delicious Blueberry Lemon Waffles
- Spinach Strawberry Salad or try this elegant arugula, pear, and panchetta salad.
- Maple Bacon Compound Butter
from left to right
- Lemon Blueberry Poppyseed Pancakes
- Cheddar Bacon Breakfast Bake
- Salted Caramel Banana Bread
- Brown Sugar Yogurt Fruit Dip
More Easter Ideas
- Book Page Easter Egg Chicks Craft
- Christian Printables: Son and Daughter of God
- Simple Easter Treat with Printable Bunny Template
- White Chocolate Dipped Pretzel Rods for Easter
Check out our newest Brunch Recipes:
- Pancake Bundt Cake – Raspberry Chocolate
- Blueberry Croissant Bake
- Bacon Puff Pastry Twists
- Sheet Pan Pancakes
Sweet Potato Spinach Quiche
Sweet Potato Spinach Quiche is a delicious and gluten-free brunch recipe that everyone will love.
Get the Recipe >>>
Randi says
I usually make some sort of ham!
Ang Paris says
Love it! Thanks for stopping by Randi!
Eva Dankers says
Thanks for the giveaway. I always make and egg bake, fruit salad, cheesy potatoes and Monkey bread for Easter Brunch, using the frozen Rhodes Dinner Rolls.
Ang Paris says
Good luck with this Eva! Rhodes is such a great way to make fantastic recipes quickly, right?!?
Kendal Head says
I’m making a breakfast casserole and then finishing out the day with a smoked turkey breast and homemade dressing.
Carol says
I make Breakfast Casserole with Mimosa's and usually Leg of Lamb but sometimes Ham. Asparagus, some type of potato and for dessert my carrot cake.
Ang Paris says
I have an amazing breakfast casserole recipe for you today, and I'll have a mimosa later this week. I hope you check back for more great recipes!
Sherry Blamer says
Last year i made ham, spinach pasta, and deviled eggs. This year i plan to make a different side to our ham and some yummy easter treats.
Kelly @ Kelly Lynn’s Sweets and Treats says
I would want to make the lemon blueberry waffles!! Sounds so yummy!
Ang Paris says
They are pretty delicious! Thanks for stopping by Kelly 🙂
Candace Galan says
I like to make a ham, potato salad, roasted pineapple, deviled eggs and hot cross buns.
Jeanna says
We usually are in charge of making the mashed potatoes and taco dip!
Dana Rodriguez says
Every year we have honey ham and deviled eggs. I am looking for some new inspiration this year! Thanks for the great recipes. I think I am going to make the Cheesy Sausage Breakfast Bundt! yum!
Brenda Haines says
I love to make cookies! Like cream cheese, (marionberry and peach) thumbprint cookies. They're a crowd favorite!
D Schmidt says
I want to make more bread and pastry focused recipes, I am awful at making bread but would like to learn.
Nancy says
I usually bake a ham. This year we will also have yeast rolls, potato salad, baked beans, a fruit salad, and dessert.
Lynne says
Growing up in a Italian household we had a tradition at Easter to make meat pies and baked rice. Now that my parents are deceased, my brother and his wife make the meat pies, but we haven't had the baked rice in over a decade and I really miss it. Someday I might try making it.
beth shepherd says
We usually have ham, cheesy taters, green beans and rolls. Its fun for the whole family to celebrate. Thank you
Ang Paris says
Ooh! Sounds yummy! I have a cheesy tater tot breakfast casserole recipe coming up tomorrow so be sure to check back for that!
Christina Litchfield says
We make deviled eggs and some kind of Jello salad. Everything else rotates.
Sandra Dufoe says
Ham, scalloped potatoes are what the family requests each year.
Kathleen Pyle says
Deviled eggs always.
Ang Paris says
You know, I have never made deviled eggs! I guess I probably should try, huh?
Thanks for stopping by Kathleen 🙂
Leslie Kiley says
I love making deviled eggs, potato salad to go with our ham and also fresh veggies and homebaked rolls!
Deb T says
Reservations! 🙂
Barrie says
Easter breakfast is cinnamon rolls. A late lunch/early dinner is ham, asparagus, rolls, green jello and mashed potatoes.
Anna Pry says
carrot cake, and then lots of egg salad to use up the eggs that the kids colored
sandra says
easter themed cookies or pudding cups
Julie Lundstrom says
I like to do baking for Easter with cookies, cakes and desserts.
Adrienne Carter says
Traditional Easter Ham Dinner
Janice Mac Neal says
I'd always make brioche the night ahead of Easter and a batch of my blueberry muffins first thing in the morning before we'd go off to sunrise service. These would accompany breakfast eggs (various styles), along with butter, jam, hot tea, and fresh-squeezed orange juice. For dinner, we'd start with a spring mix salad with candied pecans; and follow with a boneless lamb roast rubbed with garlic, lemon, and olive oil; and fresh peas and baked potatoes for sides. Homemade mint ice cream was a favorite for our Easter dessert. Unfortunately, the ears of the chocolate bunnies from our Easter baskets never survived long enough to use as garnish for the mint ice cream, so I'd make up some chocolate syrup for drizzling over our dessert.
Ang Paris says
I love this! You have such a great menu!
Thanks for stopping by today! 🙂
Betsy Barnes says
For Easter, I make scalloped potatoes, macaroni and cheese, potato salad, deviled eggs and bake a ham.
Stephanie says
I make a ham with pineapples as well as homemade mashed potatoes.
Tamara Regan says
My family loves champagne ham, mashed potato salad, green beans almondine and yeasty rolls.
Ang Paris says
Sounds delish! Thanks for stopping by!
Good luck 🙂
jberry says
We do loads of baking and lighten things up with a few varied salads.
MaryB says
While the main dish changes each year, we always have asparagus. This year is yet to be decided.
Manda B. says
I'm the DB (designated baker) in my family for all holidays and events! This year I'm making Carrot Cake Blondies for Easter Brunch!
Ang Paris says
I love "DB" - so great! 🙂 Thanks for stopping by Manda!
Kat R says
Fresh garden salads
Ang Paris says
I have a delicious lemon vinaigrette you might enjoy on your salads! 🙂
Regina says
Ham, mashed potatoes, green beans, deviled eggs...and all the yummy extras anyone brings!!
Debbie Welchert says
We usually have ham, cheesy potatoes and green beans. We haven't decided on the dessert yet. Now I'm really hungry...
Trish says
Quiche for breakfast then Spiral Ham & Favorite Potatoes for Dinner! Happy Easter!!!
Ang Paris says
YUM!! Thanks for stopping by today!
GINA BLADES says
I make cinnamon rolls, breakfast casseroles, side dishes, muffins.
Tracey byram says
Baked ham, devilled eggs, 7 layer salad, fried okra, cole slaw.
Kim Pincombe-Cole says
We always do a ham on Easter. Along with fresh salads and of course, deviled eggs!
Carmen says
I just cook a basic shoulder ham with the fixins', but I would love to try some of your recipes!
Crystal Walker says
I LOVE MAKING A HAM, POTATO SALAD, EASTER CAKE AND DEVILED EGGS AND EVERYTHING I CAN THINK OF TO LOOK LIKE EASTER DINNER
Debbie Yoder says
Ham with all the trimmings,fruit salad and lemon meringue pie!
Ang Paris says
Sounds delicious Debbie!
Jody says
We will be having ham, cheesy scalloped potatoes, roasted Brussel sprouts, rolls, and my mom’s whipped cream and strawberries and cream cheese we fondly call the pink stuff. And carrot cake. Going to try it with baby carrots this year. And I forgot the deviled eggs.
Rebecca Weiss says
I like to make my meal the day before Easter since we are busy with church that day. I like to make ham and cheesy potatoes and green beans. Of course, we love carrot cake as well!
latanya says
I make a potato salad to bring to my mom's house
Paula says
Deviled eggs and cheesy scalloped potatoes with ham
Tracy Robertson says
We usually make a ham, but I am working at the homeless shelter this Easter so I will eat what everyone else eats.
Amy Turner says
I like to make a brunch casserole the night before so I can just heat it up and serve it with fresh fruit the next day.
Ang Paris says
I love that! Make ahead meals are my favorite 🙂
Nancy says
My daughter is cooking, but I like to make pickled eggs.
Lorena Keech says
We share dinner with friends. And for years, I've been in charge of the relish trays. Easy peasy.
But we always have ham and cheesy potatoes as the main course, and I doubt the menu will ever change.
Heather K. Hollands says
I make a ham dinner with mashed potatoes. The next day, I make ham and scalloped potatoes.
Ang Paris says
Hi Heather!
You might like to check out my make ahead sweet potatoes for your Easter dinner, too!
Haleigh says
Cheddar bacon brunch bake yum! We are having brunch this year thanks for all the great ideas
Sara Zielinski says
I like to make easter cakes this year I am making a cookie dough cake, I also like to make the strawberries covered in orange colored chocolate that look like carrots and I like to make deviled eggs out of the colored easter eggs of course!
Kelly D says
We like to make Easter Pizza.. which is basically bread and cheese, sometimes meat.
Will G says
I don't normally do the cooking. It usually doesn't turn out.
Dawn Ballo says
We always have ham and I like making deviled eggs different ways.
Ang Paris says
Sounds amazing!
James Stringham says
The traditional Easter Lasagna.
😀
Kelly Skibbe says
I will make deviled eggs and that is really it. We like to order pizza for Easter dinner. No idea, but that was our tradition.
Anne says
Easter for us is pretty low-key, just two people and no parties or anything. I generally make a simple but nice breakfast, maybe some popovers or something, but other than that, I don't look for any special recipes other than using the seasonal and sale goodies from the market.
Jen says
I usually bake some bread and sometimes a colorful cake for dessert. I never end up cooking the main meal but I like to bring baked goods.
Cynthia Gaarder says
I dont cook because I go away for Easter the only time I dont :P0
Ang Paris says
Everyone needs a break! Good luck in the giveaway Cynthia!
Linda W says
I like to make some homemade bread or rolls, a macaroni and egg salad, and carrot cake. Main entree varies.
Lisa L says
I make homemade bread, au gratin potatoes, and lots of desserts
Ang Paris says
I want to come to your house, Lisa!
Sonya Morris says
I usually make a ham with potato salad.
Arlinda says
I could have the tropical fruit smoothie bowl everyday
Mya Murphy says
Depends..sometimes we grill, sometimes we have ham. We change things up.
MICHAEL CHEVILLOT says
I make more bakery type recipes. Fresh breads, cakes, cupcakes, and a whole bunch of Italian bakery treats, The all time favorite is Easter Cannolis.
Natalie says
I like to make mac and cheese, mashed potatoes with gravy, broccoli casserole and an egg bake for Easter lunch.
linda says
I will do only brunch this year egg casserole,french toast etc. Thanks
Cindy Peterson says
Egg dishes are a must for Easter.
Kate says
I like to make a ham with potatoes au gratin. Carrot cake is another favorite.
Robert R says
Ham and deviled eggs.
Ang Paris says
Awesome! Thanks for stopping by, and good luck!
Abigail says
My favorite Easter dish is rice pie
Christina Gould says
I like to make ham dishes for Easter. Thanks for the giveaway!
Ang Paris says
Good luck Christina! Thanks for stopping by!
Anne Scott says
I always try to make some kind of coffee cake or sweet buns for easter morning
Teresa Russo says
I usually don't cook on Easter - we go out for a brunch buffet. But this year I might be able to just do it at home!
Pat says
We usually have smoked turkey, deviled eggs, green beans and dessert.
meghan says
Love a ham on Easter!
Samantha Plotkin says
We like to celebrate whatever produce is coming in season - asparagus, strawberries, etc.
Lindsay A. says
The main thing I love making for Easter brunch is strata! I also like making recipes that feel spring-y, like berry muffins & spinach/greens salad with strawberries (similar to the one linked in this post :D).
Steve Weber says
We make a big egg bake with cheesy hashbrowns!
nickie says
Ham with all the trimmings.
Stacie Humphrey says
I like to make quiche.
Ang Paris says
Yummo! Thanks for taking the time to leave me a note today, Stacie!
Carol Moore says
I like to make deviled eggs and egg salad!
Ang Paris says
Bring on all the egg dishes 🙂
One of our prizes is a hard boiled egg cooker from Hamilton Beach - sounds like you need that!
Good luck Carol.
Cheryl says
Our Easter tradition is lamb and grape leaves. Mmmmm!
Ang Paris says
YUM! That sounds pretty awesome!
Thanks for stopping by!
marina says
I like to make roasted ham for easter
Ang Paris says
Thanks for stopping by today Marina! Good luck 🙂
Darlene Carbajal says
Mashed potatoes and pasta!
sarah says
always make an egg dish and some lemony dessert
Ang Paris says
Lemon desserts and Easter just go together!
Thanks for your note, Sarah!
Brooke H says
We usually have ham as the main dish but my fave thing is my mom's spinach salad! It has boiled eggs, mushrooms, red onions and this really amazing slightly sweet dressing. Now I can't wait to get to my parent's house for Easter 🙂
Ang Paris says
Sounds like quite the dish! Thanks for stopping by!
John D says
mac and cheese along with scalloped potatoes are always great this time of the year~
Ang Paris says
My kind of meal! Bring on the carbs 🙂
Thanks for stopping by!
Kathryn Mackey says
We eat at church for breakfast and then have Easter Han for brunch
Ang Paris says
That's the perfect Easter morning!
Good luck 🙂
Chris L says
Han and a few sides & we always have tons of eggs from all the ones the kids color
Lissa Crane says
Easter is my favorite holiday to cook for, so some of my favorites to make include Italian Easter pie, Spring Peas with Bacon and Prosecco, and veggie lasagna!
Tiffany S says
I usually make a honey ham, macaroni and cheese and some other stuff.
Shanna Brayman says
My Easter baking tends to center around bread and sweet breads.
Ang Paris says
Hey Shanna!
Quick breads are my jam, so easy to make ahead and they make great gifts to send home with family and friends, too.
Thanks for stopping by 🙂
Jenny S says
This year I want to keep it simple but delicious. A great ham, sweet potatoes (for my husband), maybe some sort of root vegetable side and of course a delish dessert. Maybe a cheesecake.
Tricia B. says
All the best breakfast for dinner foods at lunch!
Ang Paris says
YES! Brunch is my most favorite meal - there's always so many yummy dishes to choose from 🙂
NICOLE S MARTIN says
We make ham. And of course, various Easter treats!!
Ang Paris says
Easter treats are my favorite part!
Thanks for stopping by Nicole, good luck!
carol clark says
i cook ham & deviled eggs &potatoes
Sara S says
I'm usually in charge of dessert for the family get together.
Ang Paris says
Sara, I've got a super easy and totally delicious Yogurt Cake you don't want to miss!
Thanks for visiting!
Susan Florio says
I make homemade Easter Bread. You make the dough from scratch, braid it in a circle, spread butter on the outside and add sprinkles to make it festive than add a dyed hard boiled in the middle to look like a nest! It takes about 6 hours so I only make it once a year!
Ang Paris says
I have always wanted to try making this, Susan.
Thanks for visiting today!
Elizabeth Boston says
I found a great recipe for asparagus and ricotta tart and it was a huge hit with my family last year. I plan on making it again this year.
Ang Paris says
YUM! Sounds perfect 🙂
Thanks for stopping by Elizabeth!
Rebecca Meyer says
I always make the deviled eggs
Melanie says
Ham and broccoli casserole
Ang Paris says
YUM! I hope you get a chance to check out yesterday's Tater Tot Breakfast Casserole, it's a great make ahead meal for Easter!
Betsy Domingue says
We always have deviled eggs and of course boiled crawfish <3
Ang Paris says
Sounds yummy! Thanks for stopping by!
Danielle says
We Love hosting Easter celebrations at our home. Granddaughters make it extra special. 🙂
After the always memorable egg hunt in our very large yard, it really is fun to watch, we all head back inside for a brunch of a variety of quiches, fruit and muffins.
Later in the evening we have our 'Easter' meal consisting of a brown-sugar glazed ham, mashed potatoes, biscuits and multiple veggie favorites...lots of veggies!
After dinner we usually snack from the baskets of candy.
I also bake a fruit pie, thinking of making a peach crisp this year. Always nice to switch things up a bit!.
After the holiday we enjoy deviled eggs, egg salad & hard boiled eggs straight-up or on salads.
Anthony says
Ham and Waldorf salad.
al says
Go out to eat.
Jaye Smith says
Traditional family favorites from recipes handed down from best family cooks.
Ang Paris says
I love recipes that have been handed down!!
Ellen B says
sour cream coffee cake
Nidhi Chauhan says
I love celebrating Easter with yummy food and fun Egg hunt. This year's menu is Ham , deviled eggs and mac & cheese.
Susan Christy says
There are a few "must haves" like ham, potato casserole, deviled eggs, crockpot corn, peanut butter swirl brownies. I always add a few new things every year and whatever anyone requests.
Sarah Bojorquez says
I usually eat withmy and just bring sides, sidedishes so green bean casserole and dressing
Ang Paris says
YUM! Thanks for stopping by Sarah!
kate lynch says
ham & deviled eggs! yummy
Annalisa Kraft says
I bake a ham, steam asparagus and make sweet potatoes
Ang Paris says
I have an awesome make ahead sweet potato recipe you might love Annalisa!
Thanks for stopping by 🙂
kate g says
It's always ham and always deviled eggs...other sides vary.
gillian basinger says
green bean casserole is one of my favorites!
Ang Paris says
It's a must! Thanks for stopping by Gillian 🙂
Teresa Knittingdancer says
We always have baked ham, potato salad, baked beans, and of course deviled eggs.
Linda Kish says
For breakfast, an omelet, bacon and toast. For dinner a ham, potatoes and green veggies.
CHARLENE ROBERSON says
Hot Cross Buns are the only "absolutely must haves" for Easter, but we usually have some kind of ham with pineapple - and , of course, deviled eggs tu use up all those colored hard-boiled eggs!!
Ang Paris says
I have never made hot cross buns before but I do love to eat them!
Thanks for stopping by Charlene!
Heather D says
I always make a ham and I like to keep the sides light.
tiffany dayton says
I cook a ham and make deviled eggs.
Nicole Ackerman says
cinnamon rolls are the splurge for easter breakfast!
Ang Paris says
YES! I have an awesome cinnamon roll recipe I think you're going to love!
Be sure to check back for the recipe Nicole!
Anita Duvall says
We always have a ham of some variety. Deviled eggs are also a favorite.
Jeanette Sheets says
a ham .potato salad,macaroni salad,sweet potatoes as well as mashed potatoes and gravy ,rolls,deviled eggs,corn,mac and cheese casserole,green beans and lots of deserts ,carrot cake ,cheesecakes,hawaiian delight ,also looking for some new recipes to incorporate into our dinner this year ,have a very large family so alot cooking will be done!!happy easter
Ang Paris says
WOWZA! You've got your work cut out for you 🙂
Thanks for stopping by Jeanette!
Victoria Barbour says
I usually make a ham, mashed potatoes, green beans, rolls, deviled eggs and chocolate pie.
Ang Paris says
Chocolate Cream pie is my favorite!
Happy Easter 🙂
Paula Ball says
I live alone so I don't cook much. Will probably go visit family or friends later in the day for a meal.
Jolene J says
I love making desserts, especially my grandma's blueberry dessert. She always made it every Easter.
Ang Paris says
I love family recipes that bring back memories again and again 🙂
Thanks for sharing with me Jolene!
Pam Flynn says
I make potato salad, baked beans, deviled eggs, and of course baked ham.
Jillian Too says
I love making pineapple stuffing for Easter. I usually make a roasted carrot dish as well.
Cheryl Larimer says
Brunch with a delicious bread pudding with bourbon sauce and my grandmothers recipe for poppy seed kolaches; Bacon, hashbrown bake, swedish meatballs, fruit, deviled eggs (with bacon). Always too much food but I never want to be short.
Mary Wilson says
My famous squash casserole, everyone in the family requests it for every family function
DeAnna Keller says
I like to make a Honey baked ham or Polish kielbasa for Easter dinner.
Helen says
We usually have ham, mashed potatoes, macaroni and cheese, stuffing, green beans, biscuits and a cherry pie for dessert.
Amanda Kline says
I always make pancakes!
Tara Woods says
Glazed ham, macaroni and cheese, green bean casserole and a variety of deviled eggs.
Erin says
Ham and mashed potatoes are a must.
Megan Wilson says
Have always loved doing a brunch with gruyere cheese eggs, bacon. Sausage, coffee cake, and a traditional ham dinner.
Camille Sanchez says
I usually make a french toast bake and frittata, then have some yogurt and fresh fruit.
Debra Guillen says
My family has a standard Easter menu of ham, cheesy potatoes, green bean casserole, rolls, slaw, corn and varied desserts.
Cassandra Marquez says
i make a special easter bread every year. it is delicious!!
Ang Paris says
Oooh! That sounds amazing Cassandra!
Thanks for stopping by 🙂
Amy Deeter says
i like making ham, potatoes, gravy, cheese cake, pies, etc
Lisa says
I will be making deviled eggs.
Eileen Boyce says
Zucchini casserole, ham & yams
Andrea Chandler says
We do the traditional ham and sides. But my favorite is my grandmother's Sweet Potato Casserole.
Amanda Whitley says
we do easter dinner so we do mashed potatoes and ham