Creamy delicious Brown Sugar Yogurt Fruit Dip is the perfect complement to any fruit platter!
With all the sweets this time of year, sometimes it's nice to just sit down to a healthy snack. Don't get me wrong, I love all the decadent treats during the holidays! Trust me when I say my sweet tooth is happiest from Thanksgiving to Christmas! (And if you're looking for more of a dessert dip, try my Easy Toffee Apple Dip or Chocolate Hummus.) But let's face it, even I can't eat holiday treats all day long.
This wholesome Brown Sugar Yogurt Fruit Dip is delicious with strawberries, apple or pear slices, and even bananas. It's a great after school snack or dessert.
It's a great addition to any holiday brunch, too! And it tastes so good, you won't remember that it's not chock full of fat and sugar. You won't believe how incredibly easy it is to make...
🧂 Ingredients
- Vanilla Yogurt
- brown sugar
- ground cinnamon
This is meant to be a brief overview of the Brown Sugar Yogurt Dip recipe. For step-by-step instructions and a full printable recipe card with ingredients, please scroll down to the teal box below or Jump to Recipe.
🔪Instructions
- Lay a cheese cloth inside a fine mesh strainer. Place the strainer over a mixing bowl. Add the yogurt to the cheese cloth and let set for 1 hour. This step is optional but it allows some of the liquid to drain out, which will make the dip creamier.
- Transfer the yogurt to a small bowl. Add the brown sugar and cinnamon and star to combine.
- Store in the refrigerator in an airtight container such as a mason jar for up to 3 days.
- Serve with fresh fruit such as strawberries, kiwi, grapes, and apple slices.
Equipment
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- Fine Mesh Strainer
- cheese cloth
- Mixing Bowl
Brown Sugar Yogurt Fruit Dip
Not ready to make this yogurt dip yet? Don’t forget to pin the recipe for later.
When you do make it, please comment and leave me a ⭐⭐⭐⭐⭐ rating below; it totally makes my day!
Brown Sugar Yogurt Fruit Dip
As an Amazon Associate, I earn from qualifying purchases.
Equipment
- Fine Mesh Strainer
- cheese cloth
- Mixing Bowl
Ingredients
- 1 ½ cups Vanilla Yogurt I used Stonyfield Smooth and Creamy French Vanilla
- 3 tablespoon brown sugar
- ⅛ teaspoon ground cinnamon
Instructions
- Lay a cheese cloth inside a fine mesh strainer. Place the strainer over a mixing bowl. Add the yogurt to the cheese cloth and let set for 1 hour. * This step is optional but it allows some of the liquid to drain out, which will make the dip creamier.
- Transfer the yogurt to a small bowl. Add the brown sugar and cinnamon and star to combine.
- Store in the refrigerator in an airtight container such as a mason jar for up to 3 days.
- Serve with fresh fruit such as strawberries, kiwi, grapes, and apple slices.
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Sarah says
This looks so yummy! I can't wait to try it!