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    Home » Recipes » Breakfast » Pancakes and Waffles

    Pancake Bundt Cake - Raspberry Chocolate

    Published: Nov 26, 2022 by Ang Paris · Leave a Comment
    This post may contain affiliate links·

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    You will love this delicious pancake bundt cake for your next gathering. Raspberry and chocolate are a yummy combination!
    Total Time 35 minutes
    Jump to Recipe Add to Favorites Go to Collections Print Recipe
    Pancake Bundt Cake is a brunch recipe you didn't know you needed. My bundt cake breakfast recipe will wow guests and delight them with chocolate & raspberries. via @jugglingactmamaPancake Bundt Cake is a brunch recipe you didn't know you needed. My bundt cake breakfast recipe will wow guests and delight them with chocolate & raspberries. via @jugglingactmama

    Looking for something new to spice up your next brunch? You will love this simple, and simply delicious Pancake Bundt Cake. It combines raspberry and chocolate and looks stunning on any buffet.

    Close up of Bundt Cake Breakfast Recipe dusted with powdered sugar.
    Jump to:
    • Ingredients
    • Equipment
    • Instructions
    • Serving Suggestions
    • More Breakfast Recipes
    • Raspberry Chocolate Bundt Cake Breakfast Recipe
    • Raspberry Chocolate Pancake Bundt Cake

    When I think of bundt cakes, I tend to think of desserts. At least I did, until I created this delicious bundt cake breakfast recipe!

    Combining chocolate and raspberries, alongside traditional pancake ingredients gives you a sweet and fluffy pancake bundt cake that your guests will be talking about for a long time to come. I love to top slices of this delicious cake with syrup and powdered sugar, but the sky is the limit.

    (Psst... if you liked my Raspberry Coffee Cake With Dark Chocolate Chips, you will love this.)

    Ingredients

    • Pancake mix
    • Water or milk
    • Baking powder 
    • Vanilla extract 
    • Fresh raspberries
    • Nutella (optional)
    • Mini Chocolate Chips (optional)
    • Powdered sugar
    close up of Bundt Cake Breakfast Recipe ingredients in small bowls including raspberries and maple syrup.

    Equipment

    The following are affiliate links. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.

    • Large Mixing Bowl
    • Measuring Spoons
    • Liquid Measuring Cup
    • Bundt Pan

    Be sure to check out my Juggling Act Mama Storefront on Amazon where you'll find all kinds of great products to make your life easier! Thanks so much for being a part of Juggling Act Mama ❤

    Close up of Pancake Bundt Cake from from the oven.

    Instructions

    This is meant to be a brief overview of the recipe. For step-by-step instructions and a full printable recipe card with ingredients, please scroll down to the teal box below or Jump to Recipe.

    1. Preheat oven to 350 degrees 
    2. Spray a bundt pan with nonstick spray 
    3. Layer berries in the bottom of the pan 
    4. Stir together pancake mix, water or milk, baking powder, vanilla until well combined 
    5. Pour over the berries
    6. Warm Nutella in the microwave for about 1 minute 
    7. Drizzle over the batter
    8. Bake 20-25 minutes or until golden brown 
    9. Let cool for about 5 minutes 
    10. Turn out onto a platter and dust with powdered sugar
    How to collage for making Raspberry Chocolate Breakfast Bundt Cake.
    Sausage and Cheese Breakfast Egg Muffins
    Make a big batch of these Sausage and Cheese Breakfast Egg Muffins for busy school mornings. They're perfect for brunch, too.

    Get the Recipe >>>

    What is complete pancake mix?

    Complete pancake mix is sold under a variety of names - Bisquick is among the most popular, but King Arthur Flour and Martha White all have their own versions. They can be found at your local grocery store and are very affordable.

    Close up of Bundt Cake Breakfast Recipe dusted with powdered sugar.

    Serving Suggestions

    You can serve this raspberry pancake bundt cake with butter and syrup. To make it really decadent, add a little bit of homemade whipped cream or try our brown sugar butter or maple bacon butter.

    This breakfast bundt cake is wonderful for brunch buffets along with egg muffins, fruit salad, and holiday ham.

    More Breakfast Recipes

    • Bacon Egg and Cheese Bundt Cake Breakfast
    • Sweet Potato Spinach Quiche
    • Blueberry Croissant Bake
    • Bacon Puff Pastry Twists
    Ham and Cheese Croissants
    These delicious ham and cheese croissants are great as an on-the-go breakfast or as part of a brunch spread.
    Get the Recipe >>>
    Ham and Cheese Croissants piled on a blue and white plate.

    Raspberry Chocolate Bundt Cake Breakfast Recipe

    Not ready to make it yet? Don’t forget to pin this recipe for later! When you do make it, please be sure to tag me on Instagram @jugglingactmama or #jugglingactmama – I’d love to see your pictures! And finally, if you get a chance, please comment and leave me a ⭐⭐⭐⭐⭐ rating below!

    Raspberry Chocolate Pancake Bundt Cake

    You will love this delicious pancake bundt cake for your next gathering. Raspberry and chocolate are a yummy combination!
    Add to Your Recipe BoxGo to Collections
    No ratings yet
    Print Pin Rate
    Course: Breakfast, brunch
    Cuisine: American
    Keyword: Pancake bundt cake
    Prep Time: 10 minutes
    Cook Time: 25 minutes
    Total Time: 35 minutes
    Servings: 8
    Calories: 164kcal
    Author: Ang Paris

    As an Amazon Associate, I earn from qualifying purchases.

    Equipment

    • Large Mixing Bowl
    • Measuring Spoons
    • Liquid Measuring Cup
    • Bundt Pan

    Ingredients

    • 2 cups complete pancake mix
    • water or milk
    • 2 teaspoons baking powder
    • 1 teaspoon vanilla extract
    • 1 cup fresh raspberries rinsed and patted dry
    • 2 tablespoons Nutella optional
    • powdered sugar
    • syrup optional
    • ½ cup mini chocolate chips optional

    Instructions

    • Preheat your oven to 350 degrees.
    • Spray a bundt pan with nonstick spray.
    • Layer berries in the bottom of the pan.
      1 cup fresh raspberries
    • Stir together the pancake mix, water (or milk), baking powder, and vanilla extract until well combined.
      2 cups complete pancake mix, water, 2 teaspoons baking powder, 1 teaspoon vanilla extract
    • Pour over the berries, then sprinkle with mini chocolate chips.
      ½ cup mini chocolate chips
    • Warm the Nutella in the microwave for about 1 minute.
      2 tablespoons Nutella
    • Drizzle over the batter and use a knife to gently swirl it into the batter.
    • Bake 20-25 minutes or until golden brown.
    • Let cool for about 5 minutes.
    • Turn out onto a platter.
    • Dust with powdered sugar.
      powdered sugar
    • Serve with butter and syrup and enjoy!
      syrup

    For best results, be sure to check our Tips and FAQs above with important tips and questions that can help your delicious recipe come out perfectly.

    Nutrition

    Calories: 164kcal | Carbohydrates: 24g | Protein: 3g | Fat: 6g | Saturated Fat: 3g | Cholesterol: 1mg | Sodium: 386mg | Potassium: 192mg | Fiber: 2g | Sugar: 7g | Vitamin A: 6IU | Vitamin C: 4mg | Calcium: 106mg | Iron: 1mg
    Please Note: I am not a registered dietician. Any nutritional data I provide is an approximation and actual dietary information can vary based on ingredients and portion sizes.
    Tried this recipe? Pin It for Later!Mention @jugglingactmama or tag #jugglingactmama!

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    Welcome! I'm Ang - the Juggling Act Mama! I love sharing quick and easy recipes, creative DIY projects, and fun family travel with you. Like many of you, I am a multi-tasking mama juggling priorities which is why here I offer solutions to tame your hectic lifestyle.

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