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    Home » Recipes

    Cream Soup Substitute

    Published: Apr 13, 2022 · Modified: Jan 4, 2023 by Ang Paris · Leave a Comment
    This post may contain affiliate links·

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    With minimal effort, and just 15 minutes, you can make your own homemade condensed cream soup substitute. You won't miss canned soup at all and your taste buds will thank you!
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    This recipe for a cream soup substitute is a great way to avoid canned soup in your recipes. It's simple, and you probably have all the ingredients on hand. Plus, it has a fraction of the sodium that cream soups contain. Give it a try! via @jugglingactmamaThis recipe for a cream soup substitute is a great way to avoid canned soup in your recipes. It's simple, and you probably have all the ingredients on hand. Plus, it has a fraction of the sodium that cream soups contain. Give it a try! via @jugglingactmama

    Learn how to make a condensed cream soup substitute with a few simple ingredients. This homemade cream soup alternative is perfect for casseroles, pot pies, and more.

    Condensed Cream Soup Base in a jar with a spoon.
    Jump to:
    • ❤️ Why You'll Love This Recipe
    • 🧂 Ingredients
    • 🔪 Instructions
    • 🥄Equipment
    • 💭 Frequently Asked Questions
    • ⭐ Tips
    • 🍲 Storage
    • 📖 Variations
    • 🍴 Serving Suggestions
    • 😋 More Recipes You'll Love
    • 📋 Cream Soup Substitute
    • How to Make a Cream Soup Substitute
    • More Posts You'll Love

    Condensed cream soups, such as cream of chicken or cream of mushroom, are typically sold in 10.5oz cans. This recipe is equivalent to about one of those cans and can be easily doubled, or even tripled, if needed.

    It is incredibly convenient to grab a couple cans of cream soup at the grocery store, but it's pretty simple to make an even tastier substitute at home.

    Condensed soup, like cream of celery soup or cream of broccoli soup, is a pantry staple. These soups make great bases for homemade soups and casserole recipes. However, you can make your own homemade cream of whatever soup that's better than the canned stuff with just a few simple ingredients.

    ❤️ Why You'll Love This Recipe

    • No extra preservatives or weird ingredients.
    • Perfect for using in all your favorite recipes that call for a can of soup.
    • Made with simple ingredients you already have on hand.

    This cream soup substitute is a super easy recipe every home cook should master.

    Labeled ingredients for making cream soup substitute.

    🧂 Ingredients

    • butter
    • all-purpose flour
    • broth or water
    • whole milk
    • salt and pepper
    • optional: onion powder and/or garlic powder

    This is meant to be a brief overview of how to make a substitute for condensed cream soup. For step-by-step instructions and a full printable recipe card with ingredients, please scroll down to the teal box below or Jump to Recipe.

    🔪 Instructions

    Here's how to make this basic white sauce, starting with a roux.

    1. Melt the butter in a small saucepan over medium heat.
    2. Whisk in the flour and stir to combine. Cook about 1 minute to get rid of the raw flour taste.
    3. Add in the stock a little at a time, whisking constantly, until the mixture is smooth.
    4. Next, slowly pour in the milk while whisking until the mixture is smooth and creamy.
    5. Add salt and pepper to taste.
    How to Make Cream Soup Substitute collage.

    🥄Equipment

    The following are affiliate links. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.

    Here is what you will need to make this easy recipe:

    • Small sauce pan
    • Whisk
    • Measuring Spoons
    • Liquid Measuring Cup

    Be sure to check out my Juggling Act Mama Storefront on Amazon where you'll find all kinds of great products to make your life easier! Thanks so much for being a part of Juggling Act Mama ❤

    💭 Frequently Asked Questions

    Here are some questions (and answers!) readers often ask about how to make your own Cream Soup at home.

    How long does homemade cream soup last?

    Our substitute cream soup will last 3-5 days in the refrigerator.

    Can you freeze cream soup?

    Our cream soup substitute is best when used immediately, but it can be frozen. Be sure to use a freezer-safe container and allow head space for the soup to expand when frozen.

    ⭐ Tips

    ✔️ Have all of your ingredients measured and ready to go before starting. This must be whisked constantly once you add the flour so there's no time to stop and measure.

    ✔️ If you want to add minced garlic, diced onions, or celery, cook it with the butter before adding the other ingredients.

    Close up on a spoonful of Cream Soup Substitute.

    🍲 Storage

    To Store: Transfer the cream soup mixture to an airtight container and store for 3-5 days in the refrigerator. (These are my favorite airtight containers.)

    To Freeze: Use a freezer safe container and be sure to label. Frozen cream soup will last 2-3 months in the freezer.

    To Thaw: Place the cream soup in the refrigerator to thaw overnight.

    📖 Variations

    This recipe is extremely versatile. Typically, I use chicken stock (or chicken broth), but you can also use vegetable stock.

    Add herbs and seasonings to match the flavor profile for the dish you want to serve. Celery salt, tarragon, paprika, or basil are all great additions.

    There are so many great ways to customize this cream soup substitute. You can add chopped vegetables like celery, mushrooms, or onions to this soup base to add more flavor.

    For an extra creamy soup, add a splash of heavy cream. A tablespoon or two of cream cheese or sour cream will also make the soup creamier.

    🍴 Serving Suggestions

    While you could just use this basic recipe as a base for a delicious creamy soup with chicken and vegetables, it's perfect for making casseroles, slow cooker meals, and pot pie recipes.

    For example, to use it in our Chicken Broccoli Pasta Bake, you might add a little bit of broccoli and poultry seasoning to the soup mixture.

    To use it in Sausage and Potato Casserole instead of cream of potato soup, add some shredded cheddar and a bit of thyme.

    😋 More Recipes You'll Love

    Next time, try one of these delicious recipes:

    • Ro-Tel Chicken Spaghetti
    • Pulled Pork Mac and Cheese
    • Mom's Chicken Pot Pie
    • Chicken Pot Pie Casserole
    • Chicken Casserole Recipes
    • Chicken Bacon Ranch Tator Tot Casserole
    • Old Fashioned Tuna Casserole
    • Mediterranean Chicken Casserole
    Be sure to pin this recipe for later.

    📋 Cream Soup Substitute

    Not ready to make your own cream soup yet? Pin it for later! And when you do make it, please come back and comment and leave me a ⭐⭐⭐⭐⭐ rating below!

    Condensed Cream Soup Base in a jar with a spoon.

    How to Make a Cream Soup Substitute

    With minimal effort, and just 15 minutes, you can make your own homemade condensed cream soup substitute. You won't miss canned soup at all and your taste buds will thank you!
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    Keyword: Cream Soup Substitute
    Prep Time: 5 minutes
    Cook Time: 10 minutes
    Total Time: 15 minutes
    Servings: 1 cup
    Author: Ang Paris

    As an Amazon Associate, I earn from qualifying purchases.

    Equipment

    • Small sauce pan
    • Whisk
    • Measuring Spoons
    • Liquid Measuring Cup

    Materials

    • 2 tablespoons butter
    • 2 tablespoons flour
    • ½ cup stock
    • ½ cup milk
    • kosher salt to taste
    • black pepper to taste

    Instructions

    • Melt the butter in a small saucepan over medium heat.
    • Whisk in the flour and stir to combine. Cook about 1 minute to get rid of the raw flour taste.
    • Add in the stock a little at a time, whisking constantly, until the mixture is smooth.
    • Next, slowly pour in the milk while whisking until the mixture is smooth and creamy.
    • Add salt and pepper to taste.

    Video

    Tried this project? Pin It for Later!Mention @jugglingactmama or tag #jugglingactmama!

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      Welcome! I'm Ang - the Juggling Act Mama! I love sharing quick and easy recipes, creative DIY projects, and fun family travel with you. Like many of you, I am a multi-tasking mama juggling priorities which is why here I offer solutions to tame your hectic lifestyle.

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