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    Home » Recipes » Appetizer

    Asparagus Puff Pastry Bundles

    Published: Mar 28, 2023 · Modified: Aug 17, 2023 by Ang Paris · 5 Comments
    This post may contain affiliate links·

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    Savory prosciutto, creamy gruyere cheese, and tender asparagus wrapped in flaky puff pastry is the perfect holiday recipe!
    Jump to Recipe Add to Favorites Go to Collections Jump to Video
    Salty prosciutto, creamy gruyere cheese, and tender asparagus wrapped in flaky puff pastry is the perfect holiday recipe! via @jugglingactmama

    Asparagus Puff Pastry Bundles are great as an appetizer, addition to your bunch buffet, or even a holiday side dish. You'll love how quick and easy they are to make, too!

    Puff Pastry appetizers with prosciutto, asparagus, and cheese on a small platter.
    These little parcels make a great addition to any holiday dinner.
    Jump to:
    • 🧂 Ingredients
    • 🔪 Instructions
    • 🥄Equipment
    • ⭐ Tips
    • 🍲 Storage
    • ✏️ Make Ahead
    • 📖 Variations
    • 🍴 Serving Suggestions
    • 😋 Similar Recipes
    • Prosciutto Asparagus Puff Pastry Bundles
    • 💬 Comments

    When it comes to holiday entertaining, I really love easy recipes that look impressive. These Prosciutto Asparagus Puff Pastry Bundles fit the bill perfectly.

    Ingredients for making puff pastry prosciutto and asparagus puff pastry bundles.

    🧂 Ingredients

    • fresh asparagus
    • extra virgin olive oil
    • puff pastry
    • gruyere cheese
    • thinly sliced prosciutto
    • egg (for egg wash, optional)
    • kosher salt and black pepper

    This is meant to be a brief overview of this great recipe. For step-by-step instructions and a full printable recipe card with ingredients, please scroll down to the teal box below or Jump to Recipe.

    🔪 Instructions

    1. Start by trimming the ends off your fresh asparagus. Toss the asparagus in olive oil, salt, and pepper.
    2. Unroll the puff pastry onto a baking sheet and cut into six squares.
    3. Arrange the prosciutto, then the asparagus, then shredded cheese at an angle on top of the puff pastry.
    4. Gently fold the puff pastry corners together and seal with wet fingertips.
    5. Repeat until all six bundles are assembled.
    6. After brushing the top of the bundles with the egg wash, season them with a little bit of pepper. 
    Collage image showing how to make asparagus and prosciutto puff pastry bundles

    🥄Equipment

    The following are affiliate links. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.

    Here is what you will need to make this easy recipe:

    • Cutting Board
    • Santoku Knife
    • Baking Sheet

    Be sure to check out my Juggling Act Mama Storefront on Amazon where you'll find all kinds of great products to make your life easier! Thanks so much for being a part of Juggling Act Mama ❤

    ⭐ Tips

    ✔️ For this recipe, I really like using smaller asparagus. It is often more tender, too.

    ✔️ If you have the time, pop the tray of pizza pockets into the fridge for 15-20 minutes. Cold puff pastry will bake up flakier!

    ✔️ Use the salt sparingly as the prosciutto and gruyere are both salty.

    Baked Prosciutto Asparagus Puff Pastry appetizers on a sheet pan.

    🍲 Storage

    To Store: Store leftovers in an airtight container in the fridge for 3-4 days. (These are my favorite airtight containers.)

    To Reheat: This appetizer is best when it's first made, but you can reheat them in the microwave for 20-30 seconds. Honestly, my husband likes these so much that he will these leftover bundles cold!

    I do not recommend freezing these puff pastry bundles.

    ✏️ Make Ahead

    These puff pastry bundles can be assembled a day ahead of time. Simply cover your baking sheet with plastic wrap and refrigerate. When you're ready to bake, remove them from the fridge, brush them with the egg wash, and bake following the instructions in the recipe card below.

    📖 Variations

    The first time you try any new recipe we recommend that you make it just as it is written on the recipe card since that is how the recipe has been tested. However, the next time you make our recipe, you might want to try one of these ideas:

    • Instead of kosher salt, consider adding a bit of basil salt to the top of the bundles. Our Italian seasoning is also a delicious addition.
    • Prosciutto can be pricy, but deli ham is an economical swap. If you want to be super fancy, try it with smoked salmon!
    • If you can't find gruyere, or don't care for it, substitute shredded parmesan cheese.

    🍴 Serving Suggestions

    Whether you serve these asparagus bundles as a side dish to your roasted turkey, holiday ham, or petite sirloin roast, everyone is going to love them!

    They make a wonderful addition to any potluck or buffet and are a great appetizer. Guests will love nibbling on them along with antipasto kabobs and our elegant fruit and cheese platter or butter board.

    • Top down view of fruit and cheese board.
    • Close up of butter board and bread.

    😋 Similar Recipes

    Next time, try one of these delicious recipes:

    • Puff Pastry Chicken
    • Spinach Puff Pastry Cups
    • Puff Pastry Bacon Twists
    • Buffalo Chicken Puff Pastry
    • Puff Pastry Pizza Pockets
    • Close up of Puff Pastry with Chicken on a plate.
    • Hand holding a Buffalo Chicken Puff Pastry Pocket dipping into ranch dressing.
    Be sure to pin this recipe for later.

    Not ready to make these Prosciutto Asparagus Puff Pastry Bundles yet?

    When you do make our recipe, please come back and comment and leave me a ⭐⭐⭐⭐⭐ rating below!

    Puff Pastry appetizers with prosciutto, asparagus, and cheese on a small platter.

    Prosciutto Asparagus Puff Pastry Bundles

    Savory prosciutto, creamy gruyere cheese, and tender asparagus wrapped in flaky puff pastry is the perfect holiday recipe!
    Add to Your Recipe BoxGo to Collections
    5 from 4 votes
    Print Pin Rate
    Course: Appetizer, Side Dish
    Keyword: Asparagus Puff Pastry Bundles, Prosciutto Asparagus Puff Pastry Bundles
    Author: Ang Paris

    As an Amazon Associate, I earn from qualifying purchases.

    Equipment

    • Cutting Board
    • Santoku Knife
    • Baking Sheet
    • Measuring Spoons

    Ingredients

    • 1 bunch asparagus about 12-16 ounces ends trimmed
    • 1 tablespoon extra virgin olive oil
    • kosher salt and black pepper to taste
    • 2 packages puff pastry dough
    • 8 ounces Gruyere, shredded
    • 12 thin slices prosciutto
    • 1 egg beaten
    Prevent your screen from going dark

    Instructions

    • Preheat the oven to 425F.
    • Start by trimming the ends off your fresh asparagus. Toss the asparagus in olive oil, salt, and pepper.
      1 bunch asparagus, 1 tablespoon extra virgin olive oil, kosher salt and black pepper
    • Unroll the puff pastry onto a baking sheet and cut into six squares.
      2 packages puff pastry dough
    • Arrange the prosciutto, then the asparagus, then the shredded cheese at an angle on top of the puff pastry.
      8 ounces Gruyere, shredded, 12 thin slices prosciutto
    • Gently fold the puff pastry corners together and seal them with wet fingertips.
    • Repeat until all six bundles are assembled.
    • After brushing the top of the bundles with the egg wash, season them with a little bit of pepper.
      1 egg beaten
    • Bake for 12-15 minutes until the puff pastry is golden brown and the cheese is melted.

    Video

    For best results, be sure to check our Tips and FAQs above with important tips and questions that can help your delicious recipe come out perfectly.

    Please Note: I am not a registered dietician. Any nutritional data I provide is an approximation and actual dietary information can vary based on ingredients and portion sizes.
    Tried this recipe? Pin It for Later!Mention @jugglingactmama or tag #jugglingactmama!

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    Reader Interactions

    Comments

    1. Eileen says

      November 17, 2022 at 11:09 am

      5 stars
      I use Jus-Rol Puff pastry all the time because it is so easy to use and the results are always perfect. This is a fantastic recipe and everything came out perfect. I will be making this often for the family. I think I will double it next time because everyone loved it. Flaky, buttery and yummy!

      Reply
    2. susan | the wimpy vegetarian says

      November 17, 2022 at 7:39 pm

      5 stars
      This appetizer looks fantastic. I use puff pastry a LOT, but haven't tried Jus-Rol. I'm going to go to their website and see if it's sold here. It sounds really easy to use!

      Reply
    3. Ally says

      November 22, 2022 at 9:03 pm

      These are DELICIOUS! I love how easy this puff pastry is to use and it’s a delightful way of combining veggies in an elevated presentation. I’d make these again and again! ❤️

      Reply
    4. Kacey says

      November 22, 2022 at 9:03 pm

      Made these tonight and they were perfect! Just the right amount of puff, salty, crisp and freshness. I put a few in the freezer for quick lunches and snacks!!

      Reply
    5. Kaye says

      November 23, 2022 at 6:18 am

      Yum! Delicious. And so pretty! Pinning, thank you! Can’t wait to make these again. Even my kids loved them!

      Reply

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