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    Home » Recipes » Desserts » Cakes

    Ice Cream Cone Cupcakes

    Published: Jun 26, 2015 · Modified: Jun 9, 2022 by Ang Paris · Leave a Comment
    This post may contain affiliate links·

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    These ice cream cone cupcakes are so fun to make with the kids!
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    These Ice Cream Cone Cupcakes are super fun to make with the kiddos!

    Ice Cream Cone Cupcakes

    Hello, it's Doree here from Top Notch Mom sharing this Ice Cream Cone Cupcake recipe just in time for summer! Ice Cream Cone cupcakes were always one of my favorite things to make when I was a kid and I just love that I can make them with my 3 year old now.

    Ice Cream Cone Cupcakes | Contributor post by Top Notch Mom | www.jugglingactmama.com

    For these cupcakes we made homemade funfetti batter and pink lemonade frosting. I love anything pink and lemony in the summer time, don't you?

    Whether you make these with your kids or not, the best part is decorating them! We had so much fun piping the frosting like ice cream and adding a variety of sprinkles on top.

    Ice Cream Cone Cupcakes | Contributor post from Top Notch Mom | www/jugglingactmama.com

    For the Pink Lemonade Frosting:

    • 1 + ½ stick butter - room temperature
    • 3 ounces cream cheese - room temperature
    • 6 TBS pink lemonade concentrate from frozen concentrate
    • 1 teaspoon vanilla extract
    • 8 C confectioners sugar
    • milk as needed
    • * I added a few drops of coloring to make the frosting a brighter pink, this isn't necessary it will still be a light pretty pink color *
    1. Combine butter and cream cheese in a bowl and beat on medium-high speed for 3 minutes.
    2. Reduce the speed to low and add the pink lemonade concentrate, vanilla and confectioners sugar.
    3. Beat on lowest speed until all of the confectioners sugar is incorporated.
    4. Increase mixing speed to medium-high and beat until light and fluffy - about 3 to 4 more minutes
    5. If the icing is too thick add a little bit of milk
    6. Place into a frosting bag and pipe onto ice cream cone cupcake and top with sprinkles of your choice

    More Delicious Cupcake Recipes:

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    • S'mores Cupcake Recipe
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    Ice Cream Cone Cupcakes

    These ice cream cone cupcakes are so fun to make with the kids!
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    Course: Dessert
    Cuisine: American
    Keyword: ice cream cone cupcakes
    Author: Ang Paris

    As an Amazon Associate, I earn from qualifying purchases.

    Ingredients

    • ½ C butter
    • 1 C sugar
    • 2 eggs
    • 1 TBS vanilla extract
    • 1 + ½ C flour
    • 1 teaspoon baking powder
    • ⅓ C whole milk
    • ⅓ cup rainbow sprinkles plus more for decoration

    Instructions

    • Preheat oven to 350 degrees
    • Cream butter and sugar with a mixer 2-3 minutes or until fluffy
    • Add eggs and vanilla and beat until well combined
    • Combine dry ingredients in a bowl and mix with butter, sugar, egg and vanilla
    • Add milk and then fold in rainbow sprinkles
    • Wrap ice cream cones in foil and place in cupcake pan so they don't move around
    • Fill ½ way with batter
    • Bake for 15-18 minutes
    • Let cool, frost and decorate

    For best results, be sure to check our Tips and FAQs above with important tips and questions that can help your delicious recipe come out perfectly.

    Please Note: I am not a registered dietician. Any nutritional data I provide is an approximation and actual dietary information can vary based on ingredients and portion sizes.
    Tried this recipe? Pin It for Later!Mention @jugglingactmama or tag #jugglingactmama!

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    Welcome! I'm Ang - the Juggling Act Mama! I love sharing quick and easy recipes, creative DIY projects, and fun family travel with you. Like many of you, I am a multi-tasking mama juggling priorities which is why here I offer solutions to tame your hectic lifestyle.

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