These colorful and fun Funfetti Crinkle Cookies are a fun twist on funfetti cake.
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My favorite kind of cake is funfetti. I love the burst of color from the sprinkles and it’s such a fun surprise when you cut a slice of funfetti cake.
Hi! I’m Melissa and I love easy recipes! For as long as I can remember I’ve always had a funfetti cake for my birthday. I am excited to share this recipe with you today.
These Funfetti Crinkle Cookies start with a version of my favorite easy cookie recipe. I’ve made Lemon Crinkle Cookies before, and they were a huge hit with my husband. Since then, I’ve been dreaming up other flavors, but I knew I would have to try Funfetti first.
I made these for a cookout this weekend. My friends loved them and when they asked for the recipe, they were surprised when I could rattle it off in 15 seconds. That’s easy to do when there are only 4 ingredients in these cookies!
Yes, you heard right! These incredible cookies are made with just 4 ingredients. Here’s what you’ll need: a boxed Funfetti cake mix, an egg, a tub of Cool Whip, and powdered sugar. In fact, many of you might have everything you need to make these cookies in your house right now, so what are you waiting for?
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Here’s what you will need to make this recipe:
- Funfetti cake mix
- 1 egg
- cool whip topping
- powdered sugar
PRO MOM TIP:
Actually, to make these funfetti crinkle cookies, you could use any cake mix. Just add 1/2 cup of sprinkles to your cake mix. Change out your sprinkles for a festive addition to your holiday party!
It’s graduation season, right? Think about replacing rainbow sprinkles with your graduate’s school colors!
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How to Make Funfetti Crinkle Cookies
- Combine the cake mix, egg, and Cool Whip to form cookie dough.
- After that, cover and place in the fridge for 30 minutes.
- Scoop dough by the tablespoon and roll into balls. Then roll in powdered sugar.
- Place on greased cookie sheets.
- Bake at 350 for 10-12 minutes, until the bottoms are golden brown.
It’s really just that easy!
Funfetti Crinkle Cookie Recipe
Funfetti Crinkle Cookies
Ingredients
- 1 boxed Funfetti cake mix
- 1 egg
- 1 8 ounce Cool Whip
- 1/2 cup powdered sugar
Instructions
- Combine the cake mix, egg, and Cool Whip to form cookie dough.
- Cover and place in the fridge for 30 minutes.
- Scoop dough by the Tablespoon and roll into balls. Then roll in powdered sugar.
- Place on greased cookie sheets.
- Bake at 350 for 10-12 minutes, until the bottoms are golden brown.
Hi! I’ve made these cookies so many times and have always gotten GREAT reviews. They’re my boyfriends favorite. Do you think I could make with red velvet cookies and get similar results?
Hi Kelsey! I’ve never tried it but would love to know how they come out if you decide to test it out!