Start with the largest items first. I placed on the bowl of fruit dip and surrounded it by the sliced peaches, plums and apples.
Next, add the cheeses and crackers.
2-3 varieties cheeses such as cheddar, gouda and brie, assorted crackers and/or thinly sliced French bread
After adding on the jar of fig preserves and a couple of bowls of berries, I added the nuts and dark chocolate.
fresh fruit such as apples, pears, and berries, dried fruit such as apricots, figs, raisins
Garnish your board with a few extras like halved strawberries, thinly sliced oranges wheels, and
mixed nuts such as pecans, pistachios, almonds, peanuts, and cashews
Next to the board, add other accouterments such along with napkins, plates, cheese knives, etc.