Blueberry Moscato Wine Punch
Sweet, fruity, and totally refreshing, this punch is a party in a pitcher. It’s the kind of quick, no-fuss recipe busy hosts love—cheers to that.
Equipment
- punch bowl
- Mixing Spoon
Ingredients
- 3 bottles of your favorite Moscato
- 3/4 cup blueberry vodka
- Frozen blueberries
- Chopped mint
Instructions
- Combined the moscato, blueberry vodka and frozen blueberries in a drink dispenser or punch bowl.
- Add the frozen blueberries instead of ice to keep the drink cold and add in some chopped mint for added deliciousness!
- Serve with additional frozen blueberries as decoration in glasses if desired.
