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S’mores Skillet Dip

Loaded with melted chocolate and toasted marshmallows, plus a drizzle of caramel, this Smores Dip is a decadent game day treat or party dessert!
Course Dessert
Cuisine American
Prep Time 5 minutes
Cook Time 8 minutes
Total Time 13 minutes
Author Ang Paris


  • cast iron skillet


  • 1 pkg Chocolate chips
  • ½ pkg Marshmallows
  • As desired Caramel sauce
  • ½ C Pecans
  • Graham crackers for dipping


  • Place the cast iron pan in the oven to get very hot. With scissors, snip the marshmallows in half.
  • When the fry pan is extremely hot, remove from the oven and pour the chocolate chip inside. Spread evenly. Quickly add the marshmallows to the top of the chocolate