Silver Dollar Pancakes
Silver Dollar Pancakes are easy, delicious, and kind of adorable, too!
Servings 12 pancakes
Equipment
- silver dollar pancake pan or large non-stick skillet
Ingredients
- 1 cup all-purpose flour
- 2 tablespoons granulated sugar
- 2 teaspoons baking powder
- 2/3 cup milk
- 2 egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon optional
- 2 tablespoons melted butter
- cooking spray
Instructions
- First, mix together the dry ingredients in a large mixing bowl1 cup all-purpose flour, 2 tablespoons granulated sugar, 2 teaspoons baking powder, 1/2 teaspoon ground cinnamon
- Then, add in the milk, egg, and vanilla extract. Stir to combine.2/3 cup milk, 2 egg, 1 teaspoon vanilla extract
- Then, add the melted butter until just combined. Take care not to overmix!2 tablespoons melted butter
- Now, spray the silver dollar pancake pan with cooking spray and set it onto a burner heated to medium-high. (You may need to adjust this if your stove cooks hot).cooking spray
- Next, pour a tablespoon of batter onto the skillet and repeat until each well of the pan is full.
- When the bubbles appear on the top of the pancake, flip it using a small spatula.
- Cook another minute, then remove from the pan and serve hot.
- Respray the skillet and repeat with the remaining batter.
Notes
How to Store:
Place them in an airtight container between sheets of parchment paper. Refrigerate until ready to serve, then reheat in the microwave.
