Grilled Sirloin Steak Tips
Grilled Sirloin Steak Tips is a flavorful Summer dinner option that even your kids will love.
Ingredients
- 1½ pounds of steak tips
- ¼ cup of A1 steak sauce
- ½ cup cherry bbq sauce or other sweet sauce
- Salt and pepper to taste
Instructions
Marinade
- Mix together the salt, pepper, steak sauce, and bbq sauce.¼ cup of A1 steak sauce, Salt and pepper, ½ cup cherry bbq sauce
- Slather the sirloin tips with the marinade.1½ pounds of steak tips
- Store in an airtight container in the fridge to marinate for up to 24 hours.
Grilling
- One hour before grilling, remove the sirloin tips from the refrigerator to rest on the counter.
- Heat the grill to about medium-high or 400-degrees F.
- Once the grill is up to temperature, place them over the direct heat for 3 minutes per side.**
- Remove the steak from the grill.
- Before serving, cover with a piece of tinfoil and let it rest 5-10 minutes so the juices settle.
Notes
Cooking time will vary depending on the overall size and thickness of the sirloin tips, adjust the cooking time as needed.
Tip: for best flavor, turn the container or shake a few times while marinating.