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–+ servings
a rack of Barbecue Pork Ribs on a grill
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Barbecue Pork Ribs Recipe

Easy Barbecue Pork Ribs Recipe - for tender fall-off-the-bone ribs, look no further! These are easy to make and perfect every time!
Course Main Course
Cuisine American
Keyword Barbecue Pork Ribs Recipe
Prep Time 15 days
Cook Time 2 hours
Total Time 15 days 2 hours
Servings 8 servings
Calories 728kcal
Author Ang Paris

Ingredients

  • 5 lbs. baby back pork ribs
  • 1 cup Sweet n Spicy Barbecue Sauce
  • 2 teaspoon kosher salt
  • 1 teaspoon black pepper
  • 2 tablespoon oil for brushing the grill

Instructions

  • Preheat the oven to 350 degrees.
  • Line your baking sheets with tinfoil. Salt and pepper both sides of the ribs, then brush with the barbecue sauce.
    5 lbs. baby back pork ribs, 2 teaspoon kosher salt, 1 teaspoon black pepper, 1 cup Sweet n Spicy Barbecue Sauce
  • Cover and bake for 1-½ hours, then turn the temperature down to 170-degrees while you get your grill hot.
  • Brush the grill with oil (to keep the ribs from sticking). 
    2 tablespoon oil
  • Remove the ribs from the oven and grill each side about 5-6 minutes - just long enough to give them a bit of char and smokiness from the grill.  Serve immediately with extra barbecue sauce.

Nutrition

Calories: 728kcal | Carbohydrates: 15g | Protein: 54g | Fat: 50g | Saturated Fat: 17g | Cholesterol: 196mg | Sodium: 1195mg | Potassium: 783mg | Fiber: 1g | Sugar: 12g | Vitamin A: 140IU | Vitamin C: 0.2mg | Calcium: 100mg | Iron: 2.4mg