Go Back
Wide bowl full of garden salad with a lemon in the background. A drizzle of healty lemon dressing is poured on the salad.

Lemon Vinaigrette Recipe

With flax oil in addition to olive oil, this healthy salad dressing has a delicious garlic lemon flavor that's super tasty!
Course Condiment
Keyword Lemon Vinaigrette Recipe
Prep Time 10 minutes
Total Time 10 minutes
Author Ang Paris


  • 1/4 cup Lemon Juice
  • 1 tablespoon Lemon Zest about 1 lemon
  • 1/4 cup red wine vinegar
  • 1 tablespoon Dijon Mustard
  • 2 teaspoons Honey
  • 2 Cloves Garlic grated
  • 1/4 cup Flax Oil
  • 1/4 cup Olive Oil
  • 1 tablespoon Fresh Parsley
  • Salt and Pepper to taste


  • nto the blender, add the Dijon mustard, lemon juice and zest, red wine vinegar, honey, and grated garlic.
  • Pulse on low while drizzling in the flax oil and olive oil.
  • Add parsley, put the cover on the blender and blend again until smooth.
  • Add salt and pepper, taste for seasoning, and add more as needed.
  • Serve immediately or refrigerate for up to week.