Prep all the toppings ahead of time. Cover and refrigerate the bowls of meat, cheese, veggies.

Thaw Dinner Rolls (see package directions) Plan on 2-3 rolls for younger children, 4-5 for older children and adults.

To prebake the dough: Preheat the oven to 350 degrees. Line your baking sheets with parchment paper. Using your hands, gently stretch dinner rolls into a flat circle. Poke holes using a fork to avoid bubbles. Sprinkle with garlic and Basil.

Partially bake for about 10 minutes until the rolls are cooked through. Do not overbake! Let the pizza crusts cool before storing in an airtight container or bag.

Arrange topping ingredients for guests. Place on a sprayed baking sheet. Spread each roll with sauce and cover with desired toppings. Sprinkle with cheese.. Bake for 10- minutes at 350 degrees until the cheese is melted and the crust is slightly golden brown.