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Coconut Cinnamon Balls
Coconut Cinnamon Balls are easy to make and delicious, too! Whip them up for an easy and healthy quick lunch box or afterschool snack.
Course
Snack
Cuisine
American
Keyword
Cinnamon Energy Balls
Prep Time
15
minutes
minutes
Chill
30
minutes
minutes
Total Time
45
minutes
minutes
Author
Ang Paris
Ingredients
1
C
old fashioned rolled oats
⅓
C
peanut butter
1-2
tablespoon
maple syrup
depending on sweetness
1
teaspoon
ground cinnamon
¼
teaspoon
salt
1
tablespoon
shredded unsweetened coconut
2
tablespoon
dark chocolate chips
1
tablespoon
chia seeds
Instructions
Combine oats, peanut butter, maple syrup, cinnamon and salt in a bowl
1 C old fashioned rolled oats,
⅓ C peanut butter,
1-2 tablespoon maple syrup,
1 teaspoon ground cinnamon,
¼ teaspoon salt
With a rubber spatula, mix in coconut, chocolate and chia seeds
1 tablespoon shredded unsweetened coconut,
2 tablespoon dark chocolate chips,
1 tablespoon chia seeds
Roll into small balls with your hands or a small cookie scoop, place on a plate, refrigerate at least 30 minutes or overnight
Notes
Optional: Roll balls in additional coconut prior to refrigeration