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Chicken Bites with Peanut Sauce

Amazingly creamy and delicious peanut sauce makes these chicken bites the best appetizer!
Author Ang Paris


  • 1/3 cup hot water
  • 1/4 cup barbeque sauce
  • 1/4 cup creamy peanut butter
  • 1/4 cup soy sauce
  • 2 tablespoons dijon mustard
  • 1 lb chicken breasts cut into bite size pieces


  • Microwave the peanut butter for 45-seconds in a medium bowl.
  • Whisk in the hot water, barbeque sauce, soy sauce and dijon mustard. Place half sauce into a bowl in the refrigerator (this will be for dipping later.)
  • Add the chicken to the remaining sauce and toss to coat. Marinate in the refrigerator 1 hour.
  • Heat a skillet over medium high heat and add a tablespoon of olive oil. Cook the chicken , stirring often.
  • Warm the reserved sauce in the microwave about 1 minute. Serve alongside the chicken.