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–+ servings
Close up image of egg nog dip with cinnamon sugar pie crust dippers on a plate along side a bottle of eggnog.
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Creamy Egg Nog Dip

Whip up this Egg Nog Dip with Cinnamon Sugar Pie Crust Dippers for a sweet treat! It's perfect for making with the kids this holiday season.
Course Dessert
Cuisine American
Keyword egg nog dip
Prep Time 15 minutes
Cook Time 0 minutes
Total Time 15 minutes
Servings 8
Calories 201kcal
Author Ang Paris

Equipment

Ingredients

  • 8 oz cream cheese room temperature
  • ½ cup egg nog
  • 1 teaspoon vanilla extract
  • ½ teaspoon cinnamon
  • ¼ teaspoon nutmeg
  • 1 ¼ cups powdered sugar packed

Instructions

  • Whip the softened cream cheese until smooth. Mix in the vanilla extract, cinnamon, and nutmeg.
    8 oz cream cheese, 1 teaspoon vanilla extract, ½ teaspoon cinnamon, ¼ teaspoon nutmeg
  • Beat in the Egg Nog - I used the Buttered Rum flavor. Then add in the powdered sugar until the mixture is thickened.
    ½ cup egg nog, 1 ¼ cups powdered sugar
  • Store in an airtight container in the refrigerator until ready to serve.

Nutrition

Calories: 201kcal | Carbohydrates: 25g | Protein: 2g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 41mg | Sodium: 100mg | Potassium: 65mg | Fiber: 1g | Sugar: 24g | Vitamin A: 413IU | Vitamin C: 1mg | Calcium: 48mg | Iron: 1mg