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Close up of Fajita Sheet Pan Chicken Dinner with peppers and limes.
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Oven Chicken Fajitas

Easy Chicken Fajitas are perfect for a quick meal on busy weeknights! The whole family will love this flavorful sheet pan meal.
Course dinner
Cuisine Mexican
Keyword Oven Chicken Fajitas
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 4 servings
Calories 235kcal
Author Ang Paris

Ingredients

  • 2 chicken breasts boneless, skinless
  • 1 green bell pepper seeds removed and thinly sliced
  • 1 red bell pepper seeds removed and thinly sliced
  • 1 yellow or orange bell pepper seeds removed and thinly sliced
  • 1 yellow onion thinly sliced
  • 3 tablespoon fajita seasoning or one packet
  • 2 tablespoon olive oil
  • 1 lime
  • optional garnishes, lime, cilantro, salsa, sour cream, jalapenos, guacamole or avocado slices

Instructions

  • Preheat the oven to to 400 degrees, line the baking sheet with with tin foil or parchment paper.
  • Slice the chicken breast into thin ½ inch strips.
    2 chicken breasts
  • Clean the peppers, remove the seeds and thinly slice; do the same for the onion.
    1 green bell pepper, 1 red bell pepper, 1 yellow or orange bell pepper, 1 yellow onion
  • Spread the chicken, peppers and onions evenly onto the pan, drizzle with olive oil and sprinkle with homemade fajitas mix
    2 tablespoon olive oil, 3 tablespoon fajita seasoning
  • Roast until the chicken is completely cooked 18-22 minutes, it will depend upon how crowded your pan is.
  • When you remove the pan from the oven, finish by squeezing with fresh lime.
    1 lime
  • Serve with tortillas and your toppings of choice!
    optional garnishes, lime, cilantro, salsa, sour cream, jalapenos, guacamole or avocado slices

Notes

Make it a party and serve with these Optional Garnishes! 
  • lime
  • cilantro
  • salsa
  • sour cream
  • jalapenos
  • guacamole or avocado slices

Nutrition

Calories: 235kcal | Carbohydrates: 10g | Protein: 25g | Fat: 10g | Saturated Fat: 2g | Cholesterol: 72mg | Sodium: 296mg | Potassium: 653mg | Fiber: 3g | Sugar: 5g | Vitamin A: 2193IU | Vitamin C: 109mg | Calcium: 20mg | Iron: 1mg