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Home » Recipes » Main Dish Recipes » Slow Cooker » Easy Slow Cooker Potato Soup

November 29, 2019

Easy Slow Cooker Potato Soup

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Easy Slow Cooker Potato Soup is the ultimate comfort food, made super simple! It's a bowl of creamy, cheesy, bacon-topped goodness no one can resist. via @jugglingactmama

Easy Slow Cooker Potato Soup is the ultimate comfort food, made super simple! It’s a bowl of creamy, cheesy, bacon-topped goodness no one can resist.

Slow Cooker Potato Soup pictured in a brown crock, with a spoon, topped with cheddar cheese and crumbled bacon and garnished with parsley.
Slow Cooker Potato Soup is hearty, easy and so delicious – perfect for cold winter days!

During the colder months, I use my slow cooker every week, sometimes twice!  This Potato Soup is just the thing when you need a warm comforting and hearty meal. 

Easy Slow Cooker Potato Soup

This post has been updated to enhance reader experience.
Last Updated: 03 December 2019

Table of contents

  1. Easy Slow Cooker Potato Soup
    1. Potato Soup Shopping List
    2. How To Make Easy Slow Cooker Potato Soup
      1. Can I Make Slow Cooker Potato Soup without Bacon?
        1. How Can I Prep this Slow Cooker Potato Soup Ahead of Time?
          1. What can I use instead of Gruyere cheese?
            1. What goes well with Potato Soup?
              1. More Delicious Potato Recipes:
              2. Easy Slow Cooker Potato Soup Recipe

                This is a soup that can be prepped on the weekend if you like, so it’s great for busy families.  It’s also pretty cheap when you consider the ingredients.  It does have some richer ingredients, but not a huge amount of them, so it’s still an economical choice.

                I love a good slow cooker meal, but this one reminds me of my mother.  During a crazy blizzard one year, the kids and I holed up with my parents while Mr. Juggling Act stayed home to tend to the generator.  We made potato soup, played games and stayed warm while the blizzard blew outside. 

                My mom taught me just about everything I know about using a slow cooker.  As a working mom of four, she took all the help she could get when it came to getting yummy inexpensive meals on the table quickly.

                Potato Soup Shopping List

                For the full printable recipe with ingredient amounts, step-by-step instructions and tips, please scroll down to the Recipe Card below. Jump to Recipe

                • chicken stock
                • bacon
                • sweet onion
                • celery
                • fresh garlic
                • red bliss potatoes
                • heavy cream
                • Gruyere cheese
                • sour cream (optional)

                from the pantry: dry mustard, dried tarragon, garlic powder, salt, and pepper

                Optional Toppings: cheddar cheese, fresh parsley, chives or scallions.

                Creamy soup in a brown crock topped with bacon and yellow shredded cheese

                As an Amazon Associate, I earn from qualifying purchases.

                If you’re new to using a slow cooker or CrockPot, you’ll want to check out a post I wrote on How to Use a Slow Cooker Like a Boss. It’s got tons of tips for making the most of this awesome kitchen appliance!

                a slow cooker on a countertop
                Tips and tricks on making the most of your slow cooker.

                How To Make Easy Slow Cooker Potato Soup

                1. Cook the bacon in a heavy skillet until crispy.
                2. Move the bacon with a slotted spatula to a paper towel-lined plate.
                3. Reserve 2 tablespoons of bacon fat. and discard the rest.
                4. In the skillet with the bacon fat, cook the diced onions and celery until tender.  Add the minced garlic and cook another minute. Remove from heat.
                5. Into the slow cooker, add the chicken stock, cooked vegetable mixture, and seasonings, along with the peeled potatoes.
                6. Cook the soup on low for 7-8 hours.
                7. Carefully use the immersion blender to make the soup as smooth as you like.
                8. Just before serving, stir in the heavy cream, Gruyere cheese and sour cream (optional).
                9. Serve with crumbled bacon and cheddar cheese.
                Slow Cooker Potato Soup pictured in a brown crock, with a spoon, topped with cheddar cheese and crumbled bacon and garnished with parsley.

                Can I Make Slow Cooker Potato Soup without Bacon?

                Yes, instead of bacon grease, cook the celery and onions in 2 tablespoons of butter or olive oil.  Instead of topping the soup with crumbled bacon, use cheddar cheese, fresh parsley, chives or scallions. 

                For a little crunch, melt 1 tablespoon of butter in a skillet on medium heat, add 1/2 cup of panko bread crumbs and toast.  Add to the top of the soup in lieu of bacon.

                Easy Chicken Tortilla Soup
                This Easy Chicken Tortilla Soup is made in just 30 minutes is perfect for a crowd. Everyone gets exactly what they like by adding delicious toppings to suit their own tastes.
                Get the Recipe >>>

                How Can I Prep this Slow Cooker Potato Soup Ahead of Time?

                Cook the bacon and vegetables a couple of days ahead of time.  Both should be kept in their own airtight containers or resealable bags. On cooking day, all you’ll need to do is peel the potatoes and toss everything into the slow cooker.

                If you like meal prepping, you might also like to check out my Menu Planner and Grocery List Printable Set to plan out your meals and keep track of groceries you need to order.

                What can I use instead of Gruyere cheese?

                I love the creamy nutty flavor that Gruyere adds to this soup.  It melts beautifully and works really well with the potatoes.  However, most good melting cheeses will work.  Mozzarella tends to be mild, so if you choose this, add a little extra salt.  Some of my favorite cheeses for this soup are Gouda or Colby Jack.

                What goes well with Potato Soup?

                Our soup is certainly hearty enough on its own, but you can also serve a smaller portion along with one of these:

                • Pesto Grilled Cheese Sandwich – Baking Mischief
                • Toasted Caprese Sandwich | Juggling Act Mama
                • Ranch BLT Pasta Salad | Let’s Dish Recipes

                More Delicious Potato Recipes:

                • Bacon Cheddar Potato Skins
                • Make-Ahead Sweet Potatoes with Brown Sugar
                • Easy Baked Potato Casserole
                close up of a spoonful of Potato Soup  with bacon

                Easy Slow Cooker Potato Soup Recipe

                With the cheese and cream, this isn’t necessarily the healthiest of recipes, but it sure is scrumptious.  Moderation in all things, I say! If you are watching your weight, you might prefer this Healthy Sweet Potato Soup, which has less fat.

                Not ready to make it yet? Don’t forget to pin this recipe for later.

                When you do make it, please be sure to tag me on Instagram @jugglingactmama or #jugglingactmama – I’d love to see your pictures!

                And finally, if you get a chance, please comment and leave me a ⭐⭐⭐⭐⭐ rating below!

                Best Slow Cooker Potato Soup

                Slow Cooker Potato Soup

                Hearty and delicious, Slow Cooker Potato Soup is an easy meal the whole family will love!
                4.72 from 14 votes
                Print Pin Rate
                Course: dinner
                Cuisine: American
                Keyword: slow cooker potato soup
                Prep Time: 10 minutes
                Cook Time: 8 hours
                Total Time: 8 hours 10 minutes
                Author: Ang Paris

                As an Amazon Associate, I earn from qualifying purchases.

                Ingredients

                • 4 slices bacon diced
                • 2 tablespoons reserved bacon fat
                • 1 cup onion, diced
                • 1/2 cup celery, diced
                • 1 teaspoons fresh garlic, minced
                • 6 cups reduced-sodium chicken or vegetable broth
                • 1 teaspoons salt
                • 1/2 teaspoons white pepper
                • 2 teaspoons dry mustard
                • 2 teaspoons dried tarragon
                • 1/4 teaspoons garlic powder
                • 4 cups red bliss potatoes, peeled and diced
                • 1/2 cup heavy cream
                • 6 oz Gruyere cheese, shredded
                • 2 tablespoons sour cream (optional)

                Instructions

                • In a large skillet, fry the bacon and place onto paper towels to drain. Reserve 2 tablespoons of the bacon grease and discard the rest.
                • In the reserved bacon grease, cook the onions and celery until tender.  Add the minced garlic cook 1-2 minutes more.
                • To the slow cooker, add the stock, vegetable mixture, salt, pepper, dry mustard, dried tarragon, and garlic powder.  Whisk to combine.
                • Add the potatoes and set the slow cooker for 8 hours on low until the potatoes are tender.
                • Just before serving, use an immersion blender to smooth out the potato soup to desired taste.
                • Stir in the heavy cream and shredded Gruyere cheese.  If desired, add in the sour cream.
                • Serve with crumbled bacon pieces and cheddar cheese for topping. 

                Notes

                This soup is also delicious when garnished with fresh parsley, chives or scallions.
                 
                Variations:
                If you prefer not to use bacon, cook the onions and celery in butter.
                For a little crunch, melt 1 tablespoon of butter in a skillet on medium heat, add 1/2 cup of panko bread crumbs and toast.  Add to the top of the soup in lieu of bacon.
                Please Note: I am not a registered dietician. Any nutritional data I provide is an approximation and actual dietary information can vary based on ingredients and portion sizes.
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                Filed Under: Main Dish Recipes, Recipes, Slow Cooker, Soups and Stews Tagged With: bacon, Crock Pot, Pioneer Woman Potato Soup, potato soup, slow cooker

                Reader Interactions

                Comments

                1. Alina says

                  October 2, 2014 at 1:25 pm

                  Sounds easy and delicious to make!

                  Reply
                2. Kelley @Miss Information Blog says

                  October 3, 2014 at 8:11 am

                  I can’t wait to try this, thanks for being so awesome!

                  Reply
                3. Joy says

                  October 3, 2014 at 10:54 pm

                  5 stars
                  This slow cooker potato soup recipe was really good. I had a little bit of sweet potato leftover and added that to use it up. Thanks for sharing!

                  Reply
                4. Cindy B says

                  October 4, 2014 at 2:34 am

                  5 stars
                  This sounds perfect for an after football practice supper! Thanks for the recipe.

                  Reply
                5. debbie c says

                  October 4, 2014 at 8:20 pm

                  5 stars
                  It was so cold here today so I tried this recipe – PERFECTION!!! Thank you so much for sharing this 🙂

                  Reply
                6. Lilia Kharabora says

                  October 6, 2014 at 5:27 pm

                  5 stars
                  I am pregnant and wanting this so much! Thanks for the recipe, I look forward to trying it!

                  Reply
                7. Eymi says

                  October 8, 2014 at 3:44 pm

                  this looks sooo good!!! i want to try it all.

                  Reply
                8. Heather S says

                  October 14, 2014 at 7:49 pm

                  I love cooking in my slow cooker!

                  Reply
                9. Kathleen says

                  March 21, 2016 at 5:03 pm

                  We love potato soup, but I’ve never made it in the slow cooker before. What a great idea!

                  Reply
                10. Maria Iemma says

                  November 2, 2016 at 10:43 am

                  5 stars
                  As a working woman, I appreciate my slow cooker and use it often. Thank you for posting this delicious potato soup recipe. It is super easy and I love that it’s a time-saving recipe. I had a little panchetta so I used that instead of bacon – so good!!

                  Reply
                11. Melissa George says

                  October 3, 2017 at 9:44 am

                  5 stars
                  i love this recipe, it always comes out really good. i love potatoes!! i used gouda cheese instead one time and now that’s my favorite. i always make salads with mixed veggies to go with this soup.

                  Reply
                12. Debra C. says

                  January 28, 2019 at 11:05 am

                  5 stars
                  Oh my goodness potato soup is totally my meal! This looks delicious, hearty and perfect for dinner. Love the prepared directions too – thank you!!

                  Reply
                  • Ang Paris says

                    January 29, 2019 at 10:02 am

                    It’s just SO good! Hope you get a chance to try it soon 🙂

                    Reply

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                Welcome! I'm Ang - the Juggling Act Mama! I love sharing quick and easy recipes, creative DIY projects, and fun family travel with you. Like many of you, I am a multi-tasking mama juggling priorities which are why here I offer solutions to tame your hectic lifestyle. Read More…

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