This delicious Chicken Apple Sausage Sheet Pan Dinner is on the table in under an hour! You'll love the combination of yummy veggies like sweet potatoes and brussels sprouts with the tasty chicken apple sausage.
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I adore sheet pan meals because they are super easy to prep and clean up is a breeze. This recipe is easily adaptable to your family's tastes and you can change it up by with the type of sausage, different veggies, and seasonings, too.
When it comes to busy weeknights, sheet pan meals are always in my dinner rotation!
🧂 Ingredients
You only need a few simple ingredients to make this sheet pan meal:
- brussel sprouts
- sweet potatoes
- red onion
- olive oil
- fresh garlic
- chicken apple sausages
- kosher salt and black pepper
This is meant to be a brief overview of this great recipe. For step-by-step instructions and a full printable recipe card with ingredients, please scroll down to the teal box below or Jump to Recipe.
🔪 Instructions
- Line a large baking sheet with parchment paper.
- In a large bowl, combine the chopped vegetables with the olive oil, salt, and pepper. Toss to coat.
- Place the veggies onto the prepared sheet pan.
- Bake at 400F for 20 minutes.
- Toss the veggies around and add the slices of chicken sausage to the pan.
- Return to the oven for another 20-30 minutes until the vegetables are tender and the sausages are slightly carmelized.
🥄Equipment
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Here is what you will need to make this easy recipe:
- Cutting Board and Santoku Knife
- Large Mixing Bowl
- Baking Sheet and Parchment Paper
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⭐ Tips
✔️ For best results, cut the vegetables in bite-size uniform pieces.
✔️ Arrange all the veggies and sausage in a single layer so that they cook evenly.
✔️ If you double this recipe, be sure to use two sheet pans.
🍲 Storage
To Store: Store leftovers in an airtight container for 3-4 days in the fridge. (These are my favorite airtight containers.)
To Reheat: Microwave individual portions in 30 second intervals until heated throughout.
✏️ Make Ahead
To save time, the vegetables and sausage can all be prepped a day or two ahead of time.
📖 Variations
The first time you try any new recipe we recommend that you make it just as it is written on the recipe card since that is how the recipe has been tested. However, the next time you make our recipe, you might want to try one of these ideas:
- For additional flavor, try adding a little bit of one of these yummy spice mixes to the vegetables before cooking: cowboy spice mix, Italian seasoning, magic dust, Mediterranean seasoning.
- For this recipe, you can also use fingerling or red potatoes, carrots, turnips, parships, beets, or rutabaga.
- Other tasty veggies like green beans, cherry tomatoes, broccoli, or cauliflower, however these vegetables don't need as long too cook at root veggies.
- Instead of apple chicken sausage, this recipe can be made with any sort of sausage including bratwurst or kielbasa.
🍴 Serving Suggestions
This sheet pan recipe truly is an all-in-one dinner! If you're serving a large crowd, you might want to add a side salad or some dinner rolls.
Sometimes I like to serve this dinner with a little compound butter for extra flavor. Garlic chive butter, cowboy butter, or even steak butter are delicious with this meal.
😋 Similar Recipes
Next time, try one of these delicious recipes:
- Sausage Sheet Pan Dinner
- Balsamic Chicken Sheet Pan Dinner
- Sheet Pan Chicken Fajitas
- Caprese Chicken Sheet Pan Dinner
Related: Find tons more sheet pan dinners here.
Not ready to make this Chicken Apple Sausage Sheet Pan Dinner yet?
When you do make it, please come back and comment and leave me a ⭐⭐⭐⭐⭐ rating below!
Chicken Apple Sausage Sheet Pan Dinner
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Ingredients
- 2 pounds Brussels sprouts trimmed and quartered
- 3 sweet potatoes peeled and cut into 1-inch cubes
- 1 red onion cut into wedges
- 2 tablespoons olive oil
- 1 teaspoon minced garlic
- Salt and black pepper to taste
- 6 chicken apple sausages sliced
Instructions
- Line a large baking sheet with parchment paper.
- In a large bowl, combine the chopped vegetables with the olive oil, minced garlic, salt, and pepper. Toss to coat.2 pounds Brussels sprouts, 3 sweet potatoes, 1 red onion, 2 tablespoons olive oil, 1 teaspoon minced garlic, Salt and black pepper
- Place the veggies onto the prepared sheet pan.
- Bake at 400F for 20 minutes.
- Toss the veggies around and add the slices of chicken sausage to the pan.6 chicken apple sausages
- Return to the oven for another 20-30 minutes until the vegetables are tender and the sausages are slightly carmelized.
For best results, be sure to check our Tips and FAQs above with important tips and questions that can help your delicious recipe come out perfectly.
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